Tuscany 66"W. 6B. Range W Induction
Dimensions
Width: 66
Height: 35.87
Depth: 26.75
Color
Features
- High performance burners provide fast boil times and a gentle simmer – 20,000 BTU – 8,500 BTU high burner ratings
- Stainless steel burner pan
- Electronic single point, spark ignition/re-ignition on all burners
- Porcelain coated cast iron burner grates
- Optional surface configurations (66” and 48” models) – Machined steel griddle/simmer plate (with grease collection drawer) – Induction elements
- 3.8 cu ft. electric oven (66”W.– both ovens / 48”– left oven / 36”) – 25 3/4”W. x 13”H. x 19 5/8” D. – Stainless steel oven cavity – Five rack positions with two oven racks including one TruGlide™ Rack – Eight cooking functions – Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, Proof – Two oven lights
- 2.4 cu ft. oven (48”– right oven) – 11 5/8”W. x 18 1/4”H. x 19 5/8”D. – Side swing oven door – One oven rack
- Storage drawer for baking pans with soft-close glides
- Polished chrome die cast knobs
Product Description
Combining Italian design with Viking Professional performance, the Tuscany range was born. This sophisticated line of products is sized and featured to meet the needs of American architecture and lifestyles. Incorporating the highest quality materials and unsurpassed reliability Viking is known for, Viking Tuscany is offered in multiple configurations and options to meet the most discriminating tastes.
Documentation
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us at 914-793-5600 for more information.
Delivery
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.
We highly recommend that you speak to an inside associate to plan out your delivery. You can reach us at 914-793-5600.
Includes delivery to your first floor
- More than 10 Stairs
- Connecting appliances to utilities
- Installation
- Haul away/removal of old appliances
- THESE SERVICES ARE AVAILABLE FOR A FEE - CALL US AT 914-793-5600
PREMIUM DELIVERY SERVICE
- Surveys to ensure proper fit
- Extra steps beyond the first 5
- Heavy appliances (over 250 lbs.)
- Door removal / reversal of appliances
- Delivery to remote locations
- Delivery and installation of pro-style appliances
Disclosures

Features
- High performance burners provide fast boil times and a gentle simmer – 20,000 BTU – 8,500 BTU high burner ratings
- Stainless steel burner pan
- Electronic single point, spark ignition/re-ignition on all burners
- Porcelain coated cast iron burner grates
- Optional surface configurations (66” and 48” models) – Machined steel griddle/simmer plate (with grease collection drawer) – Induction elements
- 3.8 cu ft. electric oven (66”W.– both ovens / 48”– left oven / 36”) – 25 3/4”W. x 13”H. x 19 5/8” D. – Stainless steel oven cavity – Five rack positions with two oven racks including one TruGlide™ Rack – Eight cooking functions – Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, Proof – Two oven lights
- 2.4 cu ft. oven (48”– right oven) – 11 5/8”W. x 18 1/4”H. x 19 5/8”D. – Side swing oven door – One oven rack
- Storage drawer for baking pans with soft-close glides
- Polished chrome die cast knobs